Our Supper Club offer has traditionally just been available on Friday evenings but for the month of March we’re extending this to Wednesday and Thursday too.
We’ll be offering our regular Supper Club menu, 3 courses and a bottle of wine for €89, alongside our a la carte menu so you’ll have a world of choice when it comes to what to order.
You can check out the full Supper Club menu below:
– Starters –
Seasonal Vegetable Soup
Citrus Cured Salmon
Lemon Capers | Fennel | Radish (d,f)
New Season Asparagus
Iberico Ham | Poached Egg | Hollandaise | Truffle Dressing (e,d,sd)
White Wine Garlic & Chilli Sauce (d,cn,f,d,sd)
– Mains –
Roast Breast of Free-Range Chicken
Puy Lentils | Morteau Sausage | Kale | Celeriac (d,sd)
Fillet of Hake
Spring Peas | Smoked Bacon | Baby Gem | Crab Croquettes | Anchovy Aioli (e,d,cn,f,md,g1)
Slow Cooked Rib of Beef
Paris Brown | Smoked Bacon | Shallots | Horseradish Mash (d,sd)
Wild Mushroom Risotto
St. Tola Goats Cheese | Rocket Salad (d,sd)
– Desserts –
Coffee Mascarpone Cream
Caramel Glaze | Cocoa Meringue | Mocha Coffee Ice Cream (e,n1, gelatine)
White Chocolate Tonka Mousse
Clementine Orange Sauce & Segments | Chocolate Coated Popcorn
Candied Orange Zest (d,e)
3 Cheeses (3€ Supplement)
Quince | Chutney | Smoked Almonds | Crackers | Grapes (d,g,n1)
Reservations are now open and Supper Club vouchers can be purchased here. We look forward to welcoming lots of you to the restaurant over the next few weeks. Whether it’s a gift, or a special occasion, treat someone you love to the opportunity to savour Suesey Street.
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