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SALADS & SANDWICHES
Carrot & Buttermilk Soup
- €9.50
- Crisp Heritage Carrots | Dill Oil
- Allergy Information: (d)
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Toonsbridge Mozzarella
- €12 (starter) / €16 (main)
- Spiced Poached Figs | Rocket & Parmesan Salad
- Allergy Information: (d,md,sd)
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Five Mile Town Goats Cheese Mousse
- €13.00
- Marinated Sweet Potato | Capers | Quinoa | Crispy Kale
- Allergy Information: (d,c,md)
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Handpicked Lambay Crab
- €13 (starter) / €18 (main, with fries)
- Carrot & Coriander Salad | Toasted Hazelnuts | Thyme Crackers
- Allergy Information: (cn,d,g,c,n)
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Suesey Fish Pie
- €15.50
- Glazed Smoked Gubbeen Creamed Potatoes | Pickled Fennel Salad
- Allergy Information: (f,d,e,g,md)
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Chicken Ciabatta
- €13.00
- Warm Lemon & Thyme Chicken | Caramelised Onion | Avocado | Fries
- Allergy Information: (g,d,md)
Suesey Street Dexter Burger
€16.00
- Cheddar | Streaky Bacon| Brioche | Fries
- Allergy Information: (d,g)
STARTERS
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Kilmore Quay Seared Mackerel
- €13.00
- Beetroot Horseradish | Apple & Pea Shoot Salad
- Allergy Information: (f,d,md)
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Pan Fried Scallops
- €15.00
- Cauliflower Purée | Black Pudding Fritter | Chard | Fresh Corn
- Allergy Information: (g,mcs,d,cn,c)
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Smooth Chicken Liver Parfait
- €10.50
- Shaved Truffle | Pear & Ginger Chutney | Beetroot Sourdough Bread
- Allergy Information: (g,e,d,sd)
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Crispy Wicklow Lamb Belly
- €11.00
- Smoked Aubergine | Galway goat’s yoghurt | Cherry Plum Tomatoes | Pickled Baby Onions
- Allergy Information: (g,d,sb,sd,e)
MAINS
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When the Boat Comes In
- Price Varies
- Seasonal Market Fish – Please ask your server for today’s fish
- Allergy Information: N/A
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Pan Fried Fillet of Cod
- €23.00
- Pickled Grapes Crab & Ricotta Dumplings | Spring Onion | Buttered Cavolo Nero | Shallot Puree
- Allergy Information: (f,g,cn,e,d,sd)
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Slow Cooked Mount Leinster Blade of Beef
- €26.00
- Seared Aged Fillet | Dauphinoise Potatoes | Artichoke Crisp | Glazed Carrots | Red Wine Jus
- Allergy Information: (d,sd,g,md,sb)
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Braised Salters Farm Pork Belly
- €21.00
- Smoked Ham Hock Croquettes| Black Garlic Emulsion | Griddled Broccoli | Mustard & Sage Crumb
- Allergy Information: (d,g,e,sd,md,sb)
STEAKS
All served with Garlic & Herb Butter, Triple Cooked Chips & House Salad
– Our steaks are 21 day aged Angus/Hereford Beef & are farmed in Co. Wexford in the foothills on Mount Leinster –
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8oz Fillet
- €32.00
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8oz Rib Eye
- €27.00
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8oz Sirloin
- €23.00
SIDES
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Fries
- €4.00
- Allergy Information: (g)
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Seasonal Vegetables with Walnut Butter
- €4.00
- Allergy Information: (d,n)
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Herb Baby Potatoes
- €4.00
- Allergy Information: (d)
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House Dressed Mixed Leaves Salad
- €4.00
- Allergy Information: (md,n,d)
Tues – Thurs 6 -7:30pm & Sat 6 – 6.45pm
2 courses €25 | 3 courses €29.50
STARTERS
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Five Mile Town Goats Cheese Mousse
- Marinated Sweet Potato | Capers | Quinoa | Crispy Kale
- Allergy Information: (d,c,md)
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Kilmore Quay Seared Mackerel
- Beetroot Horseradish | Apple & Pea Shoot Salad
- Allergy Information: (f,d,md)
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Beetroot & Treacle Cured Organic Salmon
- Smoked Salmon Pâté | Pickled Beetroot | Thyme Crackers
- Allergy Information: (f,d,g,c)
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Crispy Wicklow Lamb Belly
- Smoked Aubergine | Galway Goat’s Yoghurt | Cherry Plum Tomatoes | Pickled Baby Onions
- Allergy Information: (g,d,sb,sd,e)
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Smooth Chicken Liver Parfait
- Shaved Truffle | Pear & Ginger Chutney | Beetroot Sourdough Bread
- Allergy Information: (g,e,d,sd)
MAINS
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Irish Cheese & Potato Ravioli
- Sage & Pepper Corn Butter Sauce | Rocket | Shaved Parmesan
- Allergy Information: (e,g,md,d,c)
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Pan Fried Fillet of Cod
- Pickled Grapes Crab & Ricotta Dumplings | Spring Onion | Buttered Cavolo Nero | Shallot Purée
- Allergy Information: (f,g,cn,e,d,sd)
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Braised Salters Farm Pork Belly
- Nettle Pesto | Green Bean | Shallots | Confit Artichoke
- Allergy Information: (d)
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Salters Farm Pork Cutlet
- Nettle Pesto | Green Bean| Shallots | Confit Artichoke
- Allergy Information: (d,n)
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Slow Braised Sticky Rib
- Crispy Shallots | Roast Celeriac | Bone Marrow & Thyme Jus
- Allergy Information: (d)
DESSERTS
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Chocolate Marquise
- Crème Anglaise | Hazelnut | Sesame Crisp
- Allergy Information: (d,sd,s,e,n)
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Sticky Toffee Pudding
- Caramel Sauce | Vanilla Ice Cream
- Allergy Information: (d,g,e)
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Cheese (€3 Supplement)
- Irish Farm Cheeses | Quince | Crackers | Onion Chutney
- Allergy Information: (d,g)
STARTERS
Pan Seared North Atlantic Scallops
- €15.00
- Apple & Cauliflower Purée | Clonakilty Black Pudding | Chard Sweetcorn
- Allergy Information: (g,mcs,d,cn,c)
Tuna Carpaccio
- €14.50
- Iberico Ham | Sliced Cantaloupe Melon | Avocado Purée | Cress Salad
- Allergy Information: (f,d,sb,md,c)
Pan Fried Foie Gras
- €15.00
- Pickled Globe Artichokes | Seasonal Berries | Star Anise Jus | Toasted Brioche
- Allergy Information: (g,d,sd,c,e,sb)
Ham Hock & Guinea Fowl Ballotine
- €13.50
- Langoustine Fritter | Lovage Mayonnaise | Pea Shoot Salad
- Allergy Information: (d,sd,md,c)
MAINS
Irish Cheese & Potato Ravioli
- €18.00
- Sage & Pepper Corn Butter Sauce | Rocket | Shaved Parmesan
- Allergy Information: (e,g,md)
Roast Monkfish
- €26.00
- Langoustine & Peanut Sauce | Breaded Langoustine | Rolled Cabbage & Shallot
- Allergy Information: (f,cn,g,d,md,n,c)
Pan Fried Fillet of Turbot
- €31.00
- Crab & Citrus Dressing | Slow Cooked Tomato Compote | Fried Polenta | Pickled Broccoli
- Allergy Information: (d,sd,sb,c,g)
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Roast Rump of Wicklow Lamb
€30.00
Lamb Belly Pomme Anna | Black Garlic | Parsley Buttered York Cabbage
Allergy Information: (d,e)
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Honey Glazed Duck Breast
- €27.00
- Confit Jerusalem Artichokes | Spiced Carrot Purée | Crispy Duck Hearts | Hen of the Wood |Red Wine Jus
- Allergy Information: (d,sd)
SIDE DISHES
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French Fries
- €4.00
Seasonal Vegetables with Walnut Butter
- €4.00
- Allergy Information: (d,n)
Herb Baby Potatoes
- €4.00
- Allergy Information: (d)
Rocket, Parmesan & Pine Nut Salad
- €4.00
- Allergy Information: (md,n,d)
STEAKS
All served with Garlic & Herb Butter, Triple Cooked Chips & House Salad – Our steaks are 21 day aged Angus/Hereford Beef & supplied by Sheelin Meats, Co. Cavan –
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8oz Sirloin
- €21.00
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8oz Rib Eye
- €25.00
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8oz Fillet
- €32.00
STARTERS
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Courgette & Rosemary Soup
- €8.00
- New Season Olive Oil (V)
- Allergy Information: N/A
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Burrata
- €12.00
- Blood Orange | Hazelnut | Capers | Dressed Mixed Leaves
- Allergy Information: (d,n,sd)
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Five Mile Town Goats Cheese Mousse
- €13.00
- Marinated Sweet Potato | Capers | Quinoa | Crispy Kale
- Allergy Information: (d,c,md)
MAINS
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Irish Cheese & Potato Ravioli
- €18.00
- Sage & Peppercorn Butter Sauce | Rocket | Shaved Parmesan
- Allergy Information: (d,e,g)
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Potato Gnocchi
- €18.00
- Wild Mushroom | Courgette | Rocket Salad (V)
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Butternut Squash Risotto
- €22.00
- Sweetcorn | Sun Blushed Tomato | Feta
- Allergy Information: (d)
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DESSERTS
Please ask your server
DESSERTS
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Homemade Apple Pie (Please allow 15 minutes)
- €9.00
- Vanilla Ice Cream | Caramel Sauce
- Allergy Information: (g,d,e,sd)
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Vanilla Panna Cotta
- €8.00
- Poached Seasonal Fruit | Sesame Seeds Snaps | Shortbread Crumb
- Allergy Information: (d,g,s,sd,n)
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Lemon Meringue Slice
- €8.00
- Sweet Pastry Biscuit | Cardamom Yoghurt | Lemon Sorbet
- Allergy Information: (d,e,g)
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Dark Chocolate Mousse
- €8.50
- Passion Fruit Marshmallow | Honeycomb | Fresh Berries
- Allergy Information: (d,e)
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Irish FarmHouse Cheeses
- €10.00 (3 Cheeses) / €14 (5 Cheeses)
- Grapes | Quince Jelly | Crackers
- Allergy Information: (d,g)
